Ocean Blue Restaurant & Oyster Bar Menu (Update 2025)
Welcome to Ocean Blue Restaurant & Oyster Bar, where the flavors of the sea meet a warm, inviting atmosphere. Nestled in the Landmark Building on Columbia Street in Utica, NY, this gem boasts a diverse and unique menu that delights the palate. The culinary offerings range from perfectly cooked burgers—a customer favorite—to exquisite crab cakes and the celebrated butter cake, lauded for its rich flavor. Diners can relish the beauty of the patio or rooftop deck, enhancing their meal with breathtaking views.
- Exceptional Service: Guests rave about the attentive staff, who go above and beyond to ensure a memorable dining experience.
- Vibrant Atmosphere: The restaurant's stunning decor creates an ideal backdrop for any occasion.
- Flavorful Creations: Each dish, from appetizers to main courses, is crafted with quality ingredients and creativity.
Whether you’re a local or just passing through, Ocean Blue promises a delightful culinary experience that will keep you coming back for more.
Appetizers
East Coast Oysters* **
one dozen shucked to order, on the half-shell
Island Creek Clams* **
one dozen steamed with butter or raw on the half-shell
Today's Ceviche
chef's selection, citrus, flour tortilla chips
Tuna Tartare
ahi tuna, sweet chili, sesame, flour tortilla chips
Colossal Shrimp Cocktail* **
cocktail sauce, remoulade, horseradish, lemon
Seafood Tower* **
12 raw oysters, 12 raw clams, ceviche, tuna tartare, shrimp cocktail
Street Tacos* **
fried Atlantic cod, chipotle aioli, cotija, jalapeno
Rhode Island Calamari
cherry peppers, marinara, lemon
Grilled Rosemary Focaccia
olives, toasted marcona almonds, whipped butter
Short Rib Nachos
salsa fresca, corn, cheddar, cotija, crema, jalapeno
Jumbo Lump Crab Cake* **
4oz broiled Maryland blue crab, Pommery mustard sauce, field greens
Bang Bang Cauliflower
tempura, General Tso's sauce, sesame
Signature Lobster Bisque
butter-poached lobster, sherry, cream, croutons
New England Clam Chowder
cooked to order
Asian Shrimp Salad* **
colossal chilled shrimp, romaine, field greens, carrot, pickled red onion, tomato, scallion, peanut sauce, Asian sesame dressing
Chop Chop* **
romaine, bacon, tomato, feta, olive, cucumber, chickpea, red wine vinaigrette
Classic Caesar* **
romaine, grana padano, croutons
Field Greens* **
tomato, cucumber, balsamic vinaigrette
Soups Salads
Entrees
Ahi Tuna Burger* **
brioche bun, served rare, red pepper aioli, spicy cole slaw, french fries
Lobster Roll* **
brioche roll, french fries (hot buttered or cold with mayo)
Half Pound Cheeseburger* **
brioche bun, chuck, brisket, sirloin, french fries
Today's Very Fresh Fish* **
chef's selection
Crab Cake Dinner* **
two 4oz broiled Maryland blue crab, Pommery mustard sauce, spicy cole slaw, french fries
Everything Spiced Ahi Tuna* **
seared and served only rare, tzatziki, sauteed spinach
The Hawaiian Rib-Eye**
16oz hand-trimmed, pineapple-ginger marinade, loaded Idaho baked potato
Baked Stuffed Haddock* **
Maryland blue crab mustard stuffing, beurre blanc, sauteed spinach
Jumbo Scallops* **
pan-seared, mashed potatoes, crispy Brussels sprouts
Shrimp Scampi
handmade bucatini pasta, cherry tomato, roasted garlic, white wine, scallions, grana padano
Faroe Islands Salmon* **
simply grilled, olive oil, herbs, lemon, crispy Brussels sprouts
Lobster Ravioli
handmade pasta, scallion, grana padano, pomodoro cream sauce
I'll Have the Chicken* **
herb-roasted, beurre blanc, mashed potatoes, sauteed spinach
Lobster Mac Cheese
handmade campanelle pasta, signature cheese blend, bacon, buttered crumbs
Fish Chips* **
hand-trimmed Atlantic cod, tartar, spicy cole slaw, french fries
Filet Mignon* **
8oz center cut, char-broiled, mushroom demi, mashed potatoes